Description

Step into the heart of Azerbaijani hospitality and learn how to prepare the country’s most beloved dishes with our Traditional Azerbaijani Delight Cooking Class. Guided by an experienced local chef, you’ll discover the secrets behind age-old recipes passed down through generations and enjoy a truly hands-on cultural experience. 🧑‍🍳 What You’ll Cook Dovga – refreshing yogurt soup with herbs Dolma – grape leaves stuffed with minced meat and rice Plov – saffron rice with dried fruits and meat Çoban Salad – a light and colorful shepherd’s salad Qutab – crispy flatbread stuffed with herbs Azerbaijani Tea & Jam – a sweet ending to your culinary journey 🌿 Experience Highlights Cook side by side with a local Azerbaijani chef Learn traditional cooking methods and ingredient secrets Taste your own creations during a cozy group meal Enjoy unlimited Azerbaijani tea and homemade jam Receive a printed recipe booklet to take home 🕐 Duration: 3.5 – 4 hours 📍 Location: Central Baku (exact address shared after booking) 👥 Group Size: 1–30 participants 💵 Price: from $35 per person (group rates apply) 💡 Good to Know Vegetarian options available upon request All cooking ingredients and tools are provided Recipes are explained in English, Russian, or Italian Perfect for families, couples, and food lovers

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